Poland
Kutia
Germany
Pfeffernüsse
Spain
Turron
New Zealand
Pavlova
Sweden
Köttbullar - Swedish
meatballs
Julskinka - Christmas
ham
Inlagd sill - Pickled
herring
Julbord - Christmas smorgasbord
Rödkål - Sweet and sour
red cabbage
Julmust- A traditional
very sweet stout-like, Christmas soft drink
Glögg- Mulled wine
Knäck- Christmas toffee
United
States
Apple cider
Candy canes
Champagne, or sparkling
apple cider
Christmas cookies
Cranberry sauce
Eggnog
Fruitcake
Gingerbread, often in
the form of a Gingerbread houseor Gingerbread man
Honey ham
Hot chocolate
Marzipan
Apple pie
Pecan pie
Pumpkin pie
Roast turkey, less often
roast duckor roast goose
Stuffing
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Denmark
Main article: Cuisine of
Denmark
Apple dumplings (Æbleskiver)
sprinkled with powdered sugar and served with strawberry
marmalade
Boiled potatoes
Brown sauce (Brun
sovs)
Browned potatoes (Brunede
kartofler)
Christmas beer (Juleøl)
Glogg (Gløg)
< title(Risalamande)
served with cherrysauce (kirsebærsauce)
(Andesteg) served
with apples and prunes
Red cabbage(Rødkål
Norway
Gløgg(drink)
Julepølse
Lutefisk
Pinnekjøtt
Svineribbe
France
Bûche de Noël
Foie gras
Nougat noir au miel
Kouglof traditionnel
Ganzeltopf
Berauwecka
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United Kingdom Main
article: British cuisine
In the United Kingdom,
the traditional meal consists of roast turkey or goose,
served with roast potatoes and other vegetables, followed
by Christmas pudding, a heavy boiled pudding made with
dried fruit (traditionally plums) and flour.
Brandy butter
Chocolate yule log
Christmas cake
Christmas pudding
Dundee cake
Mince pie
Roast turkey
Snap-dragons
Stuffin
Czech
Republic Main
article: Cuisine of the Czech Republic
The traditional meal (served
as the dinner on the Christmas Eve) consists of fish
soup and fried fish(most often, carp) served with potato
salad. It should be the first food consumed that day.
Before the Christmas holidays,
many kinds of sweet biscuits are prepared
Finland
Main article: Cuisine of
Finland
Freshly salted salmon
(Lohi)
Rosolli salad (Rosolli)
Baked hamwith mustard(Kinkku)
Turkey (Kalkkuna)
Mixed fruit soup or prune
soup (Sekahedelmäkiisseli, luumukiisseli)
Rice puddingor rice porridge
(Riisipuuro)
Gloggor mulled wine(Glögi)
Prune jam pastries (Joulutortut)
Gingerbread, sometimes
in the form of a Gingerbread houseor Gingerbread man(Piparkakut)
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